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DATE: |
TITLE: |
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SUBMITTED TO: |
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January |
Development of a National Mental Health Workforce Strategy and Plan |
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Mental Health Workforce Advisory Committee |
| February |
Erythrosine in food colouring preparations (Application A603) |
|
FSANZ |
| March |
Aged Care Funding Instrument (ACFI) |
|
Department of Health and Ageing |
| March |
Proposed Regulations for the Healthcare Identifiers Service |
|
Department of Health and Ageing |
| March |
National Clinical Assessment Framework for Children and Young People in OOHC |
|
The Nous Group |
| April |
Inquiry into Food Standards Amendment (Truth in Labelling -Palm Oil) |
|
Community Affairs Legislation Committee |
| May |
National Guidance on Collaborative Maternity Care |
|
NHMRC |
| May |
Foundation and Total Diets |
|
NHMRC |
| May |
Senate Inquiry into COAG reforms relating to Health and Hospitals |
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Finance and Public Administration References Committee |
| May |
Food Labelling Law and Policy Review |
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The Food Labelling Law and Policy Review Panel |
| June |
Foods for Special Medical Purposes (FSMP) (Proposal P242) - Submission on follow-up questions |
|
FSANZ |
| June |
Revision of the National Standards for Disability Services |
|
National Quality Framework Project Team |
| June |
MBS Quality Framework |
|
Department of Health and Ageing, Medical benefits Reviews Task Group |
| July |
Nutrient Reference Values - Potential Revision |
|
FSANZ |
| August |
Caring For Older Australians |
|
Productivity Commission |
| August |
Disability Care and Support |
|
Productivity Commission |